What to Eat in Scotland

And what to skip

Sticky toffee pudding. Need I say more? All photos are the authors.

If you’ve been following my adventures in Scotland series, you already know that my first international voyage taught me three things: Heathrow is the seventh circle of hell, it’s whisky, not whiskey, and everything tastes better in Scotland.

I could write an entire book on my undying love affair with Scottish food. For now, I’ll focus on the…